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Think You Know Everything About Coffee? Think Again!

November 4, 2013


That cup of coffee in the morning is just the thing to get your blood flowing and get your day off to a great start. The sheer number choices available in coffee today can be mind-numbing, however. There are all types of flavors and brands. In addition, you have all kinds of choices at the coffee shops. This article will help to sort all things coffee out for you.
If you’re diabetic, you can use Stevia in lieu of sugar. Stevia comes from plants, which means it can sweeten your coffee without the glucose. You can find it at any health food store or at a grocery store.
Use a French press to brew coffee that has a rich, robust flavor. Regular coffee filters absorb the precious oils that a French press enhance. However, French presses have plungers, which push the ground beans straight to the carafe bottom. The oils remain in the brew, lending a richer flavor.
Are you sharing coffee with any guests? Try decorating the foam on your lattes yourself. Decorating the frothy latte top takes just a little practice, and you’ll be on your way to a big wow factor with your guests. Use chocolate melted very slowly. Mix it with milk, and then practice with just a few extra minutes each time you make coffee.
Do not reheat leftover coffee. This will not expel harmful chemicals, as some believe. Some of the compounds in coffee can begin to deteriorate within 30 minutes of brewing, especially if it is left sitting on burner or is heated in the microwave. It may develop a taste that is bitter or “off”.
Coffee can help reduce cabin fever if you work at home. Working from your local coffee house can be a welcome change of pace from your home office. Restaurants frequently feature this fantastic option as well.
Water is a critical component when making coffee. If your water does not taste good, neither will your coffee. Water with minerals in it is usually a good choice for brewing coffee. If there are no minerals in the water, the coffee may be bitter.
When you purchase coffee beans, keep them somewhere else than the package they came in. Instead, store them in an airtight container. This helps them stay fresh much longer.
Be certain to buy coffee made from organically grown beans because these coffees do not contain pesticide. Among all crops, coffee is one of the most absorbent. Its flavor is largely derived from the dirt it grew in. Organically grown coffee is going to naturally taste the best when you brew it.
If you prefer storing your coffee in your refrigerator, take care that it is in a container that is air tight. If it is not airtight, your coffee will absorb odors from the refrigerator. Moisture can also end up in the coffee if stored for a long time in an inappropriate container.
The number of choices you need to make when choosing coffee might put you into a paralysis of analysis. No matter how you decide to get your coffee, there are many decisions to make. With any luck, this piece has enlightened you about ways to make selecting coffee simpler

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